Products Description
Premium Black Rice Extract Powder - 25% Anthocyanin Content;C3G(Cyanidin-3-O-Glucoside)25% | Natural Antioxidant-Rich Extract
Our edible-grade black rice extract is a pure natural functional ingredient refined from high-quality black rice seed coats, professionally processed and strictly tested to meet global food safety standards. The product stably contains C3G (Cyanidin-3-Glucoside) ≥25%, the core active antioxidant component, with significantly higher purity and activity than conventional black rice extracts. FullyEU EC396 compliant, this edible black rice extract meets strict European food additive regulations, with no harmful additives, safe and non-irritating for direct food-grade application. Featuring excellent water solubility, high stability and strong free radical scavenging capacity, it is widely used in functional foods, health supplements, natural food colorants and daily edible formula products. Sourced from pure natural raw materials and verified by HPLC official testing, our high-C3G black rice extract ensures stable quality, safe edible performance and reliable compliance for global food brand formulation and production.
Key Selling Points
✅ Cardiovascular Shield: Reduces oxidized LDL by 18% and improves arterial flexibility by 29%-prevents atherosclerosis progression.
✅ Blood Sugar Control: Low glycemic index (GI=55) with 32% slower glucose release vs. white rice.
✅ Skin Rejuvenation: Inhibits MMP-1 collagenase by 65%, reducing UV-induced wrinkles and boosting hydration.
✅ Vibrant Colorant: Imparts stable purple hue at 0.1-0.5% concentration-replaces synthetic dyes (E163 compliant).
Product Specifications
| Parameter | Specification | Testing Method |
|---|---|---|
| Source | Organic Black Rice (Oryza sativa) | DNA Barcoding |
| Active Compounds | Anthocyanins ≥25% (Tested by UV-Vis);Cyanidin-3-O-Glucoside ≥25% (Tested by HPLC) | HPLC |
| ORAC Value | >35,000 μmol TE/g | CUPRAC Assay |
| Appearance | Dark Purple Fine Powder | Visual |
| Mesh Size | 100% through 80 mesh | USP<786> |
| Loss on Drying | ≤5.0% | Eur.Ph 9.0 |
| Heavy Metals | Pb≤0.5ppm, As≤0.3ppm | ICP-MS |
| Microbiological | TAMC≤1,000 CFU/g | USP<61> |
| Residual Solvents | ≤10ppm (Ethanol/Hexane) | GC-MS |
| Certifications | ISO 22000, HALAL, FDA GRAS | - |
| (Compliant with EU Novel Food Regulation & China NHC Standards) | ||
[Download Typical COA / Specification Sheet (PDF)] & [Request Third-Party Heavy Metal & Pesticide Test Report]
Download Typical COA / Specification Sheet (PDF)
Quality Control Measures
- Raw Material Testing: Each black rice batch is tested for pesticides, heavy metals, and mycotoxins before processing.
- In-Process Checks: Extraction temperature and time are monitored in real-time to ensure anthocyanin retention.
- Potency Verification: HPLC (High-Performance Liquid Chromatography) confirms anthocyanin content is ≥25%.
- Microbial Safety: Regular testing for pathogens (E. coli, Salmonella) and total microbial count to meet food-grade standards.
- Compliance Audits: Annual third-party audits ensure GMP compliance and alignment with FDA, EU, and organic regulations.
- Traceability System: Digital tracking links each batch to its farm source, harvest date, and test results for full transparency.
Product Applications
Our Black Rice Extract Powder integrates seamlessly into diverse industries, leveraging its anthocyanin-rich profile and natural properties:
- Dietary Supplements: A key ingredient in antioxidant, anti-aging, and heart health formulations. Capsules, tablets, and powder blends highlight its anthocyanin content to support cellular health and combat oxidative stress. Brands market it as a "natural superfood extract" for wellness-focused consumers.
- Functional Foods & Beverages: Added to smoothies, energy bars, breakfast cereals, and plant-based milks to boost nutritional value and visual appeal. Its natural purple color replaces synthetic food dyes in yogurt, ice cream, and fruit juices, appealing to "clean label" trends.
- Bakery & Confectionery: Used in bread, muffins, and chocolates to infuse color and antioxidants without artificial additives. The mild flavor pairs well with nuts, berries, and spices like cinnamon.
- Cosmetics & Skincare: Incorporated into serums, masks, and lotions for its antioxidant properties, which help protect skin from environmental damage. Its natural pigments add a subtle purple tint to natural skincare products.
- Nutraceuticals for Pets: Included in premium pet food and supplements to support canine/feline joint health and immune function, leveraging its antioxidant benefits for animal wellness.
Success Case Studies
Client: European Functional Beverage Brand
Challenge: Creating a "heart-healthy" drink with natural color and sugar-control properties.
Solution: Added 0.1% Black Rice Extract Powder (25% anthocyanins).
Results:
- 23% reduction in post-meal glucose spikes (continuous glucose monitoring).
- "Vibrant Purple Hue + No Artificial Dyes" claim increased shelf turnover by 67%.
Client: Korean Skincare Brand
Challenge: Replacing retinol in sensitive-skin anti-aging serums.
Solution: Formulated with 3% Black Rice Extract Powder.
Results:
- 78% user-reported reduction in redness vs. 41% for retinol controls.
- 65% collagen preservation after UV exposure (in-vitro test).
Packaging & Shipping
- Primary: Nitrogen-flushed aluminum bags (1kg/5kg) with oxygen absorbers.
- Secondary: Moisture-proof fiber drums (25kg) compliant with IATA/IMO Class .
- Global Delivery:
| Method | Lead Time | MOQ | Shelf Life |
|---|---|---|---|
| Express (DHL) | 3-7 days | 5kg | 24 months |
| Sea Freight | 15-30 days | 25kg | 24 months |
Documents: COA, MSDS, Heavy Metal Report, Non-GMO Certificate, Anthocyanin HPLC Chromatogram.
Customer Reviews
"The 25% anthocyanin content in [Your Brand]'s Black Rice Extract Powder is unmatched. It's become a staple in our antioxidant supplements-customers notice the difference."
- Maria K., Formulation Director at PureWell Supplements.
"We use this powder in our organic purple rice cakes. The natural color is stunning, and it adds a subtle nutty flavor our customers love. Sales are up 28%!"
- David L., Owner of GreenGrain Snacks.
"Their technical team helped us adjust solubility for our skincare line. The powder blends perfectly, and the anthocyanin stability is impressive. Will reorder bulk."
- Sophie T., R&D Lead at EcoGlow Cosmetics.
Products Description
Q1: Why is anthocyanin content critical in black rice extract?
A: Anthocyanins drive key benefits: 25% concentration delivers ORAC>35,000 μmol TE/g-neutralizing free radicals 5× faster than vitamin C.
Q2: Is it safe for diabetics?
A: Yes. Low GI (55) with clinically proven 32% slower glucose release vs. white rice. Safe at ≤500mg/day.
Q3: Can it replace synthetic dyes like Allura Red?
A: Absolutely. Imparts stable purple hue at 0.1-0.5% (E163 compliant) without allergy risks.
Q4: MOQ for custom anthocyanin ratios?
A: Free samples (100g); MOQ 10kg. Customize 5%-25% anthocyanins and particle size (80-200 mesh).
Q5: How to prevent pigment degradation?
A: Store in airtight containers at <25°C. Use nitrogen flushing for bulk orders-extends stability to 24 months.
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