Textured Pea Protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile.

The genotype of the pea plants affects properties of the protein. Pea protein contains Legumin, which has some similar properties to Casein, and pea protein products are promoted as an alternative to whey protein.


FLAKE	GRAININESS

Shape	Grade	Model	Water content index	Protein content index	Size
flake	A	A	≤13%	≥65%	5x5mm

Pea protein advantage:

1. Allergen Free

2. High protein

3. Ease of digestibility

4. Great source of Amino Acids

5.Tender bite and texture improvement

6. Boost energy and rebuild muscle after exercising

Product Specification

No.	Test Item	Test Method	Unit	Specification	Result
1	Sensory index	In house method	/	Irregular flake with irregular poro us structures	Irregular flake with irregular p orous structures
2	Moisture	GB 5009.3-2016 (I)	%	≤13	10.72
3	Protein (dry basis)	GB 5009.5-2016 (I)	%	≥80	80.2
4	Ash	GB 5009.4-2016 (I)	%	≤8.0	3.67
5	Water Retention Capacity	In house method	%	≥250	312
6	Gluten	R-Biopharm 7001	mg/kg	<20	<5
7	Soy	Neogen 8410	mg/kg	<20	<2.5
8	Total Plate Count	GB 4789.2-2016 (I)	CFU/g	≤10000	1200
9	Yeast & Molds	GB 4789.15-2016	CFU/g	≤50	<10
10	Coliforms	GB 4789.3-2016 (II)	CFU/g	≤30	<10

Pea Protein application:

The unique benefit of textured pea protein lies in its granule size. Its small granule size and fibrous appearance make it ideal for plant-based ground-meat applications and vegan sausages and patties. It is specifically known to enhance the juiciness of products and mimic the sensation of biting into the meat.

Our 100% natural textured pea protein fulfills an array of market demands. While it is ideal in plant-based and vegan markets, it is also used in meat-based markets and can be seen in applications such as ground meat, burgers, shepherd's pies, lasagna, stuffings, and more. The nutritional benefits of textured pea protein and its functionality in different applications will enhance the product value.

Packaging