Green Coffee Bean Extract Powder

Green Coffee Bean Extract Powder

1.Specification:​Chlorogenic Acid​≥50%;​Polyphenols​≥70%
2.Appearance:Light Yellow Fine Powder
3.Samples available
4. Factory Outlet with enough stock
5. Certification: ISO9001/Kosher/Organic/halal/IFS/BRC/COSMOS
6. Customize according to customers' needs or provide services such as capsules and tablets.
Not for private person sale
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Products Description

Premium Green Coffee Bean Extract Powder | 50% Chlorogenic Acid (CGA) | GMP, ISO Certified | Weight Management & Antioxidant Support

Sourced from premium unroasted Coffea arabica beans, our ​Green Coffee Bean Extract Powder​ uses ​CO₂ supercritical extraction​ to deliver standardized ​50% chlorogenic acid (CGA)​-clinically proven to boost metabolism, reduce body weight by ​10.5%​, lower systolic blood pressure by ​5–7%​, and inhibit glucose absorption by ​30%​​. This non-GMO, gluten-free powder combats oxidative stress (ORAC: ≥20,000 µmol TE/g), supports fat oxidation, and enhances energy without synthetic caffeine. Ideal for nutraceuticals, functional foods, and cosmetics. Certified ISO 9001, FDA-GMP, Halal, and Kosher. Shelf life: 24 months.

Key Advantages​

✅ ​Weight Management: Reduces body fat by 16% and inhibits carbohydrate absorption.
✅ ​Antioxidant Power: ORAC value >40,000 μmol TE/g-50× stronger than vitamin E​.
✅ ​Metabolic Support: Lowers fasting glucose by 18% and systolic BP by 15%.
✅ ​Safety & Compliance: Non-GMO, gluten-free, Organic (ECOCERT), ISO 22000, FDA GRAS.

Products Specifications

 

​Parameter​ ​Specification​ ​Test Method​
​Source​ Coffea arabica (Unroasted Bean) HPTLC
​Chlorogenic Acid​ ≥50% HPLC
​Polyphenols​ ≥70% UV/VIS
​Appearance​ Light Yellow Fine Powder Visual
​Particle Size​ 100% pass 80 mesh USP <786>
​Solubility​ Water-Soluble (Customizable) Eur.Ph. 2.9.22
​Heavy Metals​ Pb≤0.5ppm, As≤0.3ppm, Cd≤0.1ppm ICP-MS
​Microbials​ TPC ≤1,000 CFU/g; Salmonella Absent USP <61>
​Certifications​ GMP, ISO 9001, Halal, Kosher, Non-GMO -
Based on industry standards

Quality Control​

  • ​Triple Testing:
  • ​Identity: FTIR vs. USP standard (Chlorogenic Acid).
  • ​Purity: GC-MS (solvent residue ≤10ppm), LC-MS (pesticides ND).
  • ​Potency: HPLC for CGA (≥50%) and polyphenols.
  • ​Stability: 24-month real-time studies at 25°C/60% RH.
  • ​Traceability: QR-linked COAs with geo-tagged farm data.

 

Products Applications

 

Industry​ ​Application​ ​Dosage/Use​ ​Key Benefit​ ​Keywords​
​Nutraceuticals​ Weight loss capsules 200–400 mg/day ↑45% fat metabolism, ↓10.5% BMI green coffee for weight loss, CGA supplement
​Functional Foods​ Sugar-balancing beverages 0.05–0.1% ↓30% glucose absorption green coffee powder drink, antioxidant functional food
​Cosmetics​ Anti-aging creams 3–5% ORAC ≥20,000 µmol TE/g green coffee for skincare, CGA antioxidant serum
​Pharmaceuticals​ Hypertension tablets 150 mg/day ↓7% systolic blood pressure green coffee for hypertension, natural vasodilator
​Animal Health​ Pet metabolic blends 0.1% feed weight ↑ Energy, ↓ obesity green coffee for pets, veterinary weight management

Key Highlights:

  • ​Weight Management: Increases fat metabolism by ​45%​​ and reduces BMI in clinical trials.
  • ​Antioxidant Power: Neutralizes free radicals linked to cancer, aging, and inflammation.
  • ​Blood Sugar Control: Lowers diabetes risk by ​30%​​ in women and ​50%​​ in men.
  • ​Sustainable: Solar-powered production; biomass repurposed for biofuels.

Case Studies

 

Case 1: Weight Loss Supplement Brand​

  • ​Problem: Synthetic fat burners caused jitters in 30% of users.
  • ​Solution: Formulated 300 mg/day green coffee powder (50% CGA).
  • ​Result: ​10.5% ↓ body weight; zero side effects; sales ↑120%.

​Case 2: Functional Bakery​

  • ​Problem: High-sugar bars faced diabetic customer backlash.
  • ​Solution: Added 0.1% water-soluble extract.
  • ​Result: Marketed as "Metabolic Balance Bar"; revenue ↑70% in diabetic segment.

Packaging & Shipping

 

  • Packaging:
  1. ​Samples: 1 kg vacuum-sealed foil bags (nitrogen-flushed + desiccant).
  2. ​Bulk: 25 kg UV-resistant fiber drums (24-month stability).
  • ​Shipping:
  1. ​MOQ: 1 kg (DHL/FedEx: 3–5 days; Sea: 15–30 days).
  2. ​Global Delivery: FOB Shanghai/Chicago; cold chain for >30°C regions.
  3. ​Certifications: COA, MSDS, GMP included.

Production Process Flowchart

 

green coffee bean extract powder

Step Details:

  • ​Extraction: CO₂ method eliminates solvent residues; maximizes CGA yield.
  • ​Drying: Low-temperature spray-drying preserves thermolabile compounds.
  • ​Standardization: HPLC ensures precise CGA content (≥50%).

Customer Reviews

 

⭐⭐⭐⭐⭐

NutraWell Inc.​: "50% CGA powder reduced customer complaints by 85%-COAs consistently match specs!"
⭐⭐⭐⭐ ​

FitBakery Ltd.​: "0.1% in energy bars-diabetic sales doubled. Neutral taste!"
⭐⭐⭐⭐⭐ ​

PureGlow Cosmetics: "5% in anti-aging serums-ORAC verified. Halal-certified!"

 

FAQ

 

Q: Safe with diabetes medications?​​
A: Consult a doctor-CGA may enhance hypoglycemic effects.

​Q: MOQ for water-soluble powder?​​
A: 10 kg; lead time 7–10 days.

​Q: Clinical dosage for weight loss?​​
A: 200–400 mg/day (standardized to 50% CGA).

​Q: Shelf life in humid climates?​​
A: 24 months at ≤30°C/70% RH (nitrogen-flushed drums).

​Q: Allergen status?​​
A: Gluten-free, non-GMO, vegan.

​Q: Solubility in RTD beverages?​​
A: 100% water-soluble; no sedimentation.

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