≥85% Mechanical Cell-Wall Broken Rate

Utilizes low-temperature physical milling rather than chemical extraction to crack the tough outer cellulose shell. This process drastically boosts nutrient bioavailability while leaving delicate chlorophyll and proteins fully intact.

High-Density CGF Optimization

Standardized extraction processes isolate the water-soluble Chlorella Growth Factor (CGF). Rich in nucleic acids (DNA/RNA) and essential amino acids, it provides a highly concentrated biological matrix for premium wellness formulations.

Ultra-Fine Anti-Clumping Mesh

Advanced spray crystallization structures the extract into an ultra-fine, free-flowing powder. It eliminates mechanical friction clumping, allowing for perfect, dust-free dry blending inside automated manufacturing lines.

Food & Confectionery

Provides whole food fortification for healthy baked goods, functional snack bars, pasta bases, and organic confectionery formulas requiring vibrant coloring and clean labels.

Nutraceuticals & Sports

Perfect for standard capsules, hard tablets, post-workout recovery formulas, and raw vegan superfood powders targeting daily detox, energy booster, and immunity profiles.

Fragrances & Personal Care

Utilized by skincare brands to manufacture deep-cleansing facial muds, revitalizing face sheets, anti-pollution lotions, and body scrubs leveraging CGF anti-aging characteristics.

"The ≥85% broken cell rate makes a noticeable difference. Our nutritional panel audits verify clean amino acid levels and highly consistent active yields."

"Heavy metal compliance is non-negotiable for us. This extract consistently passes clean-room screening with perfect batch traceability metrics."

"We use the soluble grade for our beauty drink lines. The odor profile is incredibly mild for chlorella, and it blends effortlessly without clumping."

Standardized in 25kg net weight industry fiber drums. Each drum is fitted with dual thick-gauge food-grade vacuum polyethylene interior bags to guard against air entry, dampness, and cross-odors.

Keep enclosed in sealed container silos within clean, well-ventilated dry spaces. Control parameters strictly below 25°C (77°F) with humidity targets below 60% to halt natural chlorophyll oxidation.

Distributed globally via climate-regulated sea vessels or quick-transit cargo aircraft. Complete chain tracking paperwork, safety datasheets (SDS), and shipping temp logs back every freight batch.

A: Raw chlorella has an impenetrable outer wall made of cellulose that humans cannot digest, passing through the body without releasing its nutrients. Our advanced, chemical-free low-temperature physical milling cracks this outer shell to a verified level of ≥85%. This ensures end-consumers easily absorb the full spectrum of proteins, chlorophyll, and CGF, maximizing your product's nutritional efficacy.

A: Outdoor open-pond farming often picks up environmental airborne pollutants and soil contaminants. We grow our algae under strictly controlled freshwater cultivation protocols, using purified water and automated water monitoring. Every single production run undergoes thorough testing via ICP-MS to guarantee compliance with tight EU laws and California Proposition 65 thresholds.

A: CGF is a powerful, water-soluble complex unique to chlorella, composed of nucleic acids (DNA/RNA), vital vitamins, peptides, and polysaccharides. Unlike basic green protein powders, our specialized extraction standardizes this cellular booster matrix, providing high-tier value for premium sports nutrition, recovery blends, and targeted anti-aging cosmetics.

A: Yes. By combining strict crystallization monitoring with refined instant spray drying, we create an ultra-fine particle structure that passes 100% through 80-100 mesh screens. This precise grain distribution stops clumping caused by static friction, ensuring quick dispersion in functional drink mixes and seamless operation in automatic dry-blending hoppers.

A: Our quick low-temperature drying process treats the raw algae cells gently, keeping the deep green chlorophyll structures protected. When mixed evenly inside dough or liquid matrices, it resists rapid thermal breakdown, allowing your finished baked goods or wellness beverages to maintain their premium green appearance.

A: Our facility operates under full global safety frameworks, including FSSC22000, ISO9001, and ISO22000. Every single delivery includes a comprehensive documentation pack: batch Certificates of Analysis (COA), heavy metal breakdowns via ICP-MS, non-GMO sheets, allergen declarations, and Kosher/Halal approvals.

A: Yes, our extract has a notably clean, mild algae aroma rather than a strong, swampy fish flavor. This clean sensory profile, rich in natural plant proteins, effectively balances the harsh metallic or bitter notes often found in added minerals or strong plant extracts, resulting in a much rounder overall taste.

A: Our standard wholesale factory MOQ is a 25kg fiber drum. For new research, lab evaluation trials, and product development approvals, we gladly send out complimentary 10g to 50g testing samples to corporate R&D teams and verified industrial food labs worldwide.