L-Menthyl Lactate Powder

L-Menthol Lactate Powder (ML), also known as 2-hydroxypropano-5-methyl-2-isopropylcyclohexyl, lactate ester, menthol lactate, (-) - menthol lactate, and 2-hydroxypropano-5-methyl-2-isopropylcyclohexyl, is a type of mint derivative that belongs to the category of cool products. In the past, formulators could only use mint when designing cool products, and there were no other options. However, peppermint is very volatile and irritating, resulting in a strong and short cooling effect, which conceals the smell of essence due to its special mint flavor. In response to the market gap, we have launched a long-lasting and odorless cooling agent: peppermint lactate, which has a slight mint aroma and almost no taste, but is accompanied by a long-lasting and pleasant cooling effect. It is considered an excellent cooling agent without adverse reactions such as burning, irritation, and stinging. It is mainly used in daily chemical products, drug preparation, oral products, and candy products.

Menthyl lactate replenishes epidermal moisture, is easily absorbed by the skin, and cools the skin after application, but it cannot be used for a long time.

1. Replenish epidermal moisture:

The main ingredient in menthyl lactate balm is menthol lactate, which is suitable for oily skin and wrinkled skin. It can replenish moisture on the skin surface after application.

2. Easily absorbed by the skin:

This ingredient has relatively few adverse reactions to the skin. It is used in daily chemical products and oral products and is easily absorbed by the skin.

3. Skin cooling:

This product is a cooling agent, which can make the skin cooler after application. In addition, it can also be used to improve the firmness of pigmented skin.

1. Does not irritate skin: It is not irritating to mucous membranes, so it is suitable for products with sensitive skin.

2. Do not cover up the fragrance: Since there is only a weak smell, you can freely choose the fragrance to suit your market concept. A refreshing product without mint flavor is possible.

3. Long-lasting cooling effect: It has a long-lasting cooling effect and can be used to prepare refreshing and pleasant cooling products.

4. Easy to use: The product is crystalline and is very easy to disperse, simplifying the production and manufacturing process.

5. Compatibility: Menthyl lactate has good compatibility and does not affect other properties of the product.

• According to FEMA1998mg/kg
• Non-alcoholic beverages and cold drinks: 30~120
• Alcoholic beverages, condiments, instant coffee and tea, fruit ice: 100~400
• Gum candies, hard candies: 1000~2000
• Frosting, fondant: 500~2000
• Breakfast cereal, cheese, milk replacer: 15~60
• Sauces, snacks, soups: 25~100
• Gelatin, pudding, dairy products: 200~800

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